Pick your momos
Steamed, fried, tandoor or soup. Mix and match plates.
Momos in Kerala, delivered across Kochi in 30 to 40 minutes. Order on Swiggy or Zomato, or message the monk directly for pickup, bulk and party platters.
Three steps
Steamed, fried, tandoor or soup. Mix and match plates.
Swiggy, Zomato, WhatsApp pickup, or walk in.
Vented boxes, steam holes, chutney sealed separately.
Live tracking, Kochi-wide delivery, full menu with combos and offers.
Open Swiggy Zomato 30–40 minRated 4.8 by 1,200+ diners. Delivery plus a takeaway slot you can book ahead.
Open Zomato WhatsApp DirectPickup, party boxes and catering from 50 to 2,000 pieces. No platform commission, so the chutney is on us.
Message usStart here
Tap to add plates, then send the whole thing on WhatsApp.
₹129
Cabbage, carrot, spring onion and toasted sesame folded into a thin wrapper and steamed in bamboo for exactly seven minutes.
₹159
Minced chicken, ginger, garlic and a whisper of Kerala black pepper. Served with Monk’s Fire Chutney.
₹219
Backwater pearl spot flaked with coconut, curry leaf and shallot. Our Kerala signature — ask anyone from Alappuzha.
₹169
Steamed, chilled, rolled in a crunchy crust and double-fried. The sound is half the pleasure.
₹189
Marinated overnight in yoghurt and Kashmiri chilli, then blistered in the tandoor till the edges char.
₹209
Slow-cooked beef Kerala-style with coconut, curry leaf and Malabar pepper, folded and grilled.
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